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published work
food, creative nonfiction, poetry
selected work:
foreword
Alaska Sourdough Cookbook, 2nd ed.
Alaska Northwest Books
Spring 2021
Edible Alaska, Issue 22
Winter 2021
3rd Place in the 2021 Alaska Press Club Awards
"Best Long Feature" category
Edible Alaska, Issue 15
Spring 2020
2nd Place in the 2020 Alaska Press Club Awards
"Best Food Reporting" category
Composing a Good Dream: Two Visual Poems
Honey & Lime, Issue 5
Fall 2019
Waiting is the Hardest Part: Thoughts on the Glenn
Wildheart Magazine, Issue 2
Winter 2019
Edible Alaska, Issue 7
Winter, 2018
Alaska Magazine, Issue
Winter, 2017
chronological list of published work:
(most recent to earliest)
Edible Alaska
Winter 2021, Issue 22
2nd Place in the 2021 Alaska Press Club Awards "Best Food Reporting" category
FORUM (Magazine of the Alaska Humanities Forum)
Fall 2021
Edible Alaska
Summer 2021, Issue 20
Alaskan Sourdough Cookbook
2nd Edition, published March 2021
Edible Alaska
Fall 2020, Issue 17
Edible Alaska
Spring 2020, Issue 15
2nd Place in the 2020 Alaska Press Club Awards "Best Food Reporting" category
Remington Review
Fall 2019, Issue 10
words & photography
Edible Alaska
Fall 2019, Issue 13
Liken it to the Lichen
Edible Alaska
Spring 2019, Issue 11
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